- Producteurs et Fournisseurs
- Consommateur
- Promotions & Communication
- Vente et Télévente
- R&D et Qualité
- 1970
- 2001
- 2002
- 2008
- 2011
- 2018
- 2021
- Aujourd'hui ...
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1970 en
1970
A men story which began in the 1970s, form the grower’s willingness to gather to diversify their productions.
Jointly, they decided to organize themselves in cooperatives to acquire resources and to live/experience an Adventure based on common projects.
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2001 en
2001
Naissance de
Three agriculture cooperatives combine trading their commercial activity :
- GERMI 45 (Loiret) : Production – Storage – Packaging of onions for fresh market.
- CAPR (Ardennes) : Production – Storage – Packaging of onions for fresh market and seed potatoes.
- ECLARON (Haute Marne) : Beats distillery, Alfala drying, Production, Storage, Packaging of onions.
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2002 en
20022002
After this first commercial merging, the three cooperatives decided to combine their condiment industrial activity.
Birth of
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2008 en
2008
2008
Birth of
Field sales force & stores support that provides service, manage shell displays, brighten up gondola end sections and replenish in real time.
2008
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2011 en
20112011
Setting up of a R&D programme to reduce the use of crop protection products
From now on, 3 types of Global Gap certified productions are implemented:
- Controlled production method
- Organic farming production
- Convergence path between two previous production models (40% fungicides use reduction and anti-germinative hormone use total suppression).
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2018 en
20182018
Pioneer in the innovation !A new production site in Sermaises (45300) dedicated to the alliaceous market was created.
A unique facility in France identified as a “factory of the future” which guarantees consistent quality throughout the year by internal vision (detection of bulbs with defects).
A capacity to couple the external aspect of the bulb, its shape, its diameter, to optimize the quality of the product to be packaged.
Traceability guaranteed throughout the process by the factory supervisor (computerized management of information flows and stocks).
Timelapse – Construction of the Sermaises Site (45300)
Measures for agroecology !
Start of the agroecology project with membership in the association Pour une Agriculture du Vivant (PADV).
Membership in the Collectif Nouveaux Champs for Zero Residue of Pesticide (ZRP).
Joint commitment !Collaboration with SOLAAL in the fight against waste to make donations to food banks and Restos du Cœur.
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2021 en
20212021
A player in all the agri-environmental labels in France :- Organic (BIO)
- Haute Valeur Environnementale (HVE)
- Zero Pesticide Residue (ZRP)
- Pour une Agriculture Du Vivant (PADV)
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Today
Aujourd'hui ...Agriculture & Agroecology
A dynamic in Progress !Nature is our work tool.
We are committed to continuing to innovate in a sustainable and collective manner for the preservation of biodiversity and the respect of our crops and land for years to come.
Acting for the climate, reducing our carbon footprint, respecting man and his environment, combining our know-how with sustainable actions by advocating agro-ecology on all our farms and our productions.
Here is our roadmap to meet today and tomorrow economic, societal and food needs.
